Sauerkraut! Wiener Schnitzel! Beer!
In my trip around the world via nail art tutorials, I'm visiting Germany today! With my heritage being part German, I of course had to do the German flag, even though it's an easy one! Yay for tape manicures! (and finally figuring them out!)
Man, sauerkraut sounds soooooooo good. It's one of my favorite foods, I could eat it every day... cold, warm, hot, with sausage, plain, on chili cheese dogs, bratwurst, however you wanna serve it up. :-D
Fun fact: During WWI, it was called Liberty Cabbage in the US due to fear that Americans would reject a product with a German name. Freedom fries, anyone?
Easy as eins, zwei, drei.
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